Pies & Tarts

Making a pie crust with shortening is a classic way to ensure you have a soft flaky crust. But what if you don’t have any shortening on hand? Or maybe …

Flaky, buttery, melt in your mouth pie crust….nothing can beat it! Every pie needs a perfect pie crust but what are you to do when you are missing some necessary …

When reading different recipes for pie crusts, you may have come across a few that suggest using pie weights…what exactly does that mean? Why do you need to weigh down …

You may have come across this term in recipe books time and time again, but still you’re not quite sure what it means. Or perhaps you’ve tried it once or …

So you’ve decided to make your family a delicious summer fruit tart or take advantage of the fall harvest by baking a sweet pumpkin pie. However, there’s just one snag: …