Welcome! My name is Sarah, and it’s great to have you here! Baking has been a passion of mine for as long as I can remember, and I can’t wait to help you get started on your journey. To begin, take a look at the tips in the posts below. Thanks for stopping by!
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3 Best Ways to Store Banana Bread (To Keep It Fresh as Long as Possible)
Your banana bread just came out of the oven, it is warm, delicious and every…
How to Tell If Flour Has Gone Bad (And How to Make It Last Longer)
Flour seems like one of those ingredients that might last forever. It is dry and…
How to Store Pizza Dough (The Best Ways and What to Avoid)
It is always nice to be able to make food in advance, making mealtimes faster…
5 Ways to Fix Dry and Crumbly Cookie Dough (Plus the Common Causes)
Were you excited to eat some fresh baked cookies? Was everything going well until you…
10 Box Cake Mix Hacks (How to Improve a Boxed Cake Mix)
One of the easiest and most reliable ways to bake a cake is to use…
How to Store Frosted Cupcakes Overnight (Or Much, Much Longer)
There is something to be said about getting baking done in advance. Many baked goods…
How to Make Box Brownies Better (16 Simple Hacks to Try at Home)
There are many times when you want to make brownies (or need to make brownies)…
7 Simple Egg Substitutes You Can Use in Cake Mixes
Boxed cake mixes are so incredibly convenient. They are quick to put together, fast to…
How to Turn Brownie Mix into Cake Mix
So you want to make a chocolate cake. You go to the store, grab a…
How to Keep Bread From Molding (13 Must-Know Tips)
There’s really nothing better than a fresh loaf of bread for sandwiches or to spread…
Cane Sugar vs Granulated Sugar for Baking: Which One is Better?
As simple as sugar can be, there is a wide range of sugar types on…
6 Easy Baking Substitutes for Xanthan Gum
There is one ingredient that is commonly used in baking that you may not have…
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Fondant vs. Marzipan (The Battle of Two Delicious Toppers)
There are countless ways you can decorate a cake. From…
7 Tasty Fondant Alternatives to Try on Your Next Dessert
Fondant has been around for hundreds of years. In fact,…
What Kind of Frosting Is Best to Use for Carrot Cake?
Carrot cake is known for its delicious flavor and moist…
13 Easy Ways to Make Boxed Carrot Cake Better
While nothing beats the homemade version of carrot cake, sometimes…
How To Keep Fondant From Drying Out (Plus Tips to Fix It When It’s Too Late)
Fondant is a versatile type of icing that helps you…
How Much Fondant Do You Need To Cover a Cake?
For professional bakers and cake decorators, eyeballing the amount of…