Sarah

Are you someone who just can’t resist the mouthwatering allure of a freshly baked cake? You’re not alone. We’ve all been there, standing by the oven, eagerly waiting for the sweet …

There are many times when you want to make brownies (or need to make brownies) but starting from scratch just takes too long. Luckily, there are plenty of box mixes …

There are plenty of reasons why you might not want to use eggs in your cake. You might simply be out of eggs. Or, you might be following a vegan …

Cake pops are an extremely popular dessert and the reasons are clear- they are versatile, delicious and actually quite easy to make. You may have seen cake pop molds in …

Sweet or savory, puff pastry can be used in a wide variety of recipes. Crisp and light, a puff pastry should rise to several times its thickness, resulting in many …

Let’s face it; there’s always a way to make your cupcakes better. One easy way to take those cupcakes from good to absolutely fantastic is to fill them with delicious …

When you make a pie crust from scratch, it is always a good idea to over estimate how much dough you will need. You want to be sure you will …

No matter what time of year it is, it’s always a great time for pastry!  Whether it’s a delicious berry tart, a delicate pastry with custard cream, or a lattice …

Sometimes, you start making a recipe only to get halfway through and realize that you are missing an ingredient. Cake flour is definitely one of those ingredients that many people …

Macarons are my absolute favorite go-to when I want to bake something that’s elegant and pretty. They’re petite and colorful…and I can fill them with all of my favorite fillings. …