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How to Make Scones Without Heavy Cream

Scones are so tasty that you might want to eat them every single day. It’s pretty common for people to enjoy scones multiple times per week. Many choose to eat scones while drinking coffee or tea in the morning or afternoon. They’re a perfect accompaniment to these popular drinks. The problem with this is that …

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Common Scone Ingredients and Their Purpose

Enjoying scones along with your afternoon tea might be a bit of a tradition for you. It’s common for people from the United Kingdom to eat scones in this fashion. It’s also popular to eat scones along with coffee. No matter where you live, you might enjoy having scones for breakfast or lunch. They’re delicious …

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Can You Freeze Scones? (Tips for Freezing and Defrosting)

Scones are tasty treats that so many people love eating regularly. In some areas of the world, it’s common for people to eat scones alongside tea or coffee. There are different types of scones, too. Butter scones are the traditional types of scones, and they’re a bit dry. Heavy cream scones are a bit more …

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Scone vs. Cookie (3 Similarities and 6 Differences)

The warm hug we get from just smelling baked goods is unparalleled! They have a special place in our hearts, especially the ones we could lean on during bad days. We chose two of those popular treats that raise many questions about their origins and whether they’re similar. Without further ado, here’s a scone vs. …

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Why Use Buttermilk in Scones? Make Your Scones Extra Tasty!

You can easily make scones from staple cupboard ingredients. Whisk them all together, and you’ll have a deliciously flakey pastry. However, one big debate around scones is about the type of milk you should use. Whole milk, cream, or buttermilk? Many bakers suggest using buttermilk. Why use buttermilk in scones, though? What Makes Buttermilk Better …

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