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Can You Freeze Scones? (Tips for Freezing and Defrosting)

Scones are tasty treats that so many people love eating regularly. In some areas of the world, it’s common for people to eat scones alongside tea or coffee. There are different types of scones, too. Butter scones are the traditional types of scones, and they’re a bit dry. Heavy cream scones are a bit more …

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Scone vs. Cookie (3 Similarities and 6 Differences)

The warm hug we get from just smelling baked goods is unparalleled! They have a special place in our hearts, especially the ones we could lean on during bad days. We chose two of those popular treats that raise many questions about their origins and whether they’re similar. Without further ado, here’s a scone vs. …

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Can You Make Cornbread with Masa?

When cooking cornbread, many people search for alternatives to cornmeal. There could be a lot of choices, and some people might even consider Masa. Masa is mainly an essential ingredient for tortilla bread, though. So, can you make cornbread with Masa? The answer is yes. Masa can make a good substitute for cornmeal. Additionally, it …

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Why Use Buttermilk in Scones? Make Your Scones Extra Tasty!

You can easily make scones from staple cupboard ingredients. Whisk them all together, and you’ll have a deliciously flakey pastry. However, one big debate around scones is about the type of milk you should use. Whole milk, cream, or buttermilk? Many bakers suggest using buttermilk. Why use buttermilk in scones, though? What Makes Buttermilk Better …

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