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4 Simple Ways to Keep Your Bacon Warm

4 Simple Ways to Keep Your Bacon Warm

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Bacon is one food that many people can agree is absolutely delicious. If you’re thinking about making some for a special meal sometime soon, then you might be wondering how to keep it warm. People often need to make the bacon and then turn their attention to finishing up other things.

The bad thing about this is that you want to be able to serve it warm so that it will taste as good as possible. What should you do to keep your bacon warm when you’re not going to be serving it immediately after cooking it?

Well, there are some decent options that you can explore that will work nicely.

Read on to learn about some of these methods. One of these options will surely work out for your needs and you’ll always know how to keep your bacon from cooling off too quickly in the future.

1 – Using a Slow Cooker

Slow Cooker Sitting On A Stove

Do you have a slow cooker that you can utilize in this situation? A slow cooker is actually really going to come in handy and you can easily keep your bacon warm by using one. What you want to do is go ahead and place your bacon inside the slow cooker.

Put the slow cooker on the low setting and it will keep your bacon warm while you’re getting the other aspects of your meal ready. Slow cookers are great and they can be used for so much more than just what you might first expect.

If you don’t have one already, then it is certainly worthwhile to look into purchasing one sometime soon.

You can easily buy a slow cooker without having to break the bank and it might make it easier to make certain dishes. That being said, you don’t necessarily need a slow cooker to keep your bacon warm.

If you don’t have one, then just move on to the other methods to see what is going to be practical in your situation.

2 – Just Keep it Covered in the Pan

Cooked Bacon In A Skillet

Another option that many people decide to go with is just keeping the bacon covered in the pan.

You should have some type of lid for the pan that you used to cook your bacon. Just go ahead and place this lid on top of the bacon while keeping your oven on the lowest setting possible.

It should keep your bacon warm enough so that it will be ready to serve when you’re good to go. This is an easy option to utilize that doesn’t require anything extra.

You should be able to keep the bacon from cooling off for a good bit of time while you finish up whatever else you want to do.

3 – Reheat the Bacon

Microwaved Bacon

This next option might not be the most popular one, but a lot of people wind up doing this in a pinch. You can just decide to reheat the bacon when it’s time to finally serve things.

There are a couple of different ways to go about reheating your bacon, too, and you should consider them all.

The most obvious way might not be the ideal one because it involves using your microwave. You could just place your bacon in the microwave and then go ahead and reheat it.

This will work well enough, but many people feel that the microwave takes something away from the bacon and that it won’t be quite as good if you do this.

However, it’s worth noting that the microwave can be good when it comes to certain things. For example, if you’re looking to restore some crispiness to your bacon after it has been sitting for a while, your microwave is going to be able to do the trick nicely.

Microwaves are capable of drawing moisture out of food and this can help your bacon become crispy again.

The downside to this is that many people feel that microwaving bacon takes a bit of that flavor away. This comes down to how microwaves reheat food.

You don’t necessarily have to shy away from using your microwave, but you might feel that it isn’t quite perfect depending on your preferences.

Thankfully, you do have the option of reheating it in your skillet or pan as well. You can just keep the cooked bacon in the skillet or pan and then put it back on the burner when it’s time to reheat it.

Reheat your bacon on the low setting and bring it up to temperature slowly so that it will still be good.

4 – Just Cook Your Bacon Last

Frying Bacon

This option actually doesn’t really have anything to do with keeping your bacon warm at all. It’s just about making the practical choice of cooking your bacon last.

If you’re really worried about your bacon not being warm or crispy by the time you’re serving breakfast or whatever meal you’re making, then it might be sensible to just hold off on making it.

You could go ahead and make the other dishes first and then handle getting your bacon cooked up. Depending on what you’re trying to make alongside your bacon, this might be a very good idea. Of course, you could try to juggle making a few things at once, too.

Sometimes you just have to get the timing down for meals so that you can get multiple things to finish at the same time. When you’ve been cooking for a long time, it’s going to be easier to know how long eggs take to fry and when you need to put your toast in the toaster.

Even if you’re not into doing multiple steps at once, it isn’t that hard to just hold off on the bacon and make it one of the last things that you cook for your meal.

Enjoy Your Warm Bacon

Now that you know more about how to keep your bacon warm effectively, you will be able to simply focus on enjoying your meal. Bacon can be a very delicious treat and it is sure to be a crowd-pleaser in your home.

Whether you are making bacon for breakfast or if you are simply making some for fun, it is always a super satisfying addition to your meal.

Which of the methods above will work best for you is going to depend on your preference. The idea of cooking your bacon last certainly has merit, but that might depend on what other things you are cooking in addition to the bacon. It might be more practical to just make the bacon up and then reheat it when necessary.

You can keep your bacon in the oven at a low temperature or you can place it in a slow cooker. It is even possible to just place a lid on your bacon and set the stovetop to “low” if you want to go that route.

Overall, it is not really that hard to keep your bacon at an ideal temperature and it just comes down to what you want to do.

If you are going to be waiting for too long to serve your bacon, then reheating it is probably your best bet. Those who just need a half-hour of time to finish other things will be served well by utilizing the methods for keeping it warm.

Enjoy your bacon to the fullest and remember the little tips that you learned moving forward.

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