Bread

“Is my sourdough starter going bad?” is a common concern for newbie bakers attempting sourdough bread for the first time. Interestingly, even seasoned cooks may struggle to maintain their starters. …

Making delicious bread can be time consuming so, when you set out to make a perfect loaf, you should definitely consider making extra and freezing it for later. Next time …

One of the main challenges of baking bread is having dough that’s too sticky. Yet, most of the time, this stickiness isn’t a flaw in the recipe! Experienced bakers will …

Spotting the differences between bread and pizza dough can be challenging for non-expert bakers. Both have similar looks and, in fact, share the same essential ingredients. A lot of times, …

There are times when you’re craving that fresh, warm taste of baked bread but can’t be bothered with the baking process. After all, making the dough can be a real …

The sad truth about bread is that it doesn’t stay fresh for very long. That beautiful loaf of sourdough gets hard after a day or two and that tasty, soft …

There’s nothing better than a fresh loaf of bread, whether you’re enjoying afternoon sandwiches, spreading it with butter and homemade jam, or eating it with a cup of tea. You might …

You’re scrolling through Instagram and stumble upon the perfect bread recipe. Flour, yeast, sugar, butter—you’ve got everything to bring the recipe to life, and you’re excited to make it happen. …

Many of us know and love the smell of a warm loaf of bread baking in the oven. Freshly baked bread is quite different from the sliced loaves of packaged …

First of all, have you heard of a bread proofing basket? If you haven’t, I’m sure you would recognize it if you saw it. A bread proofing basket, most commonly …