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5 Best Bread Machines (for Making Pizza Dough)

When most people hear “bread machine” they think freshly baked, homemade bread and not much else. However, the bread machine can do so much more than simply bake bread. In fact, it is one of the most versatile appliances to have in the kitchen that can not only bake you bread but also give you …

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5 Best Dutch Ovens for Unique Bread Baking (with Great Results)

Who doesn’t love a freshly baked loaf of bread? Especially one that comes straight out of your oven. But if you are wondering about all the time and effort that goes into bread baking, there is an easier and more interesting way of doing so with very little effort and great results. It’s called baking …

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5 Best Stand Mixers Available Today (for Kneading Bread Dough)

Looking for the best stand mixer on the market for kneading bread dough? Do you need a machine that can handle multiple loaves at a time? You’ve come to the right place! Baking bread is no doubt one of the oldest culinary traditions in the world, with an estimated history of 30,000 years. The way …

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Bread Proofing Basket Substitute (Simple Alternatives to Proof Your Bread)

First of all, have you heard of a bread proofing basket? If you haven’t, I’m sure you would recognize it if you saw it. A bread proofing basket, most commonly made out of wood (but it can also be made out of plastic or wicker), is a round basket used to imprint a beautiful design …

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How Does a Bread Machine Work?

When you think of making bread, your mind will think of the whole process of mixing the ingredients, kneading the dough, letting the dough rise, and finally baking it. Baking bread by hand requires meticulous observation of the bread as it rises and bakes, and it can be a time-consuming process. With a bread machine, …

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How to Make Bread Without Yeast or Baking Powder

One of the great things about baking real bread at home is that it requires so few ingredients – flour, water, salt and leaven. That’s it! The addition of baker’s yeast is the most common way to leaven a loaf of bread, with the loaf being made to rise through the power of fermentation. Soda bread, …

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