Skip to Content

Are you craving a delicious fruit cake but don’t have access to an oven? No worries! You can still bake a mouth-watering dessert using various cooking techniques, like steaming. In this article, I’ll explain how to make a fruit cake without an oven using three methods. From the cooking temperature to the baking time, keep …

Read More about How to Make Fruit Cake Without an Oven (3 Methods)

Pound cakes are a dense, delectable, and buttery pastry that’s been around for centuries now. This popular cake recipe was named because the first recipes used a one-pound portion for every key ingredient. Key ingredients include flour, sugar, butter, and eggs, and some incorporate baking powder to achieve a fluffy and light texture. But what …

Read More about 4 Ways to Make a Pound Cake Without Baking Powder

Sodium bicarbonate, also known as Baking soda, is one of the most popular ingredients in pastries and baked goodies. The leavening agent is mainly used to give dough and batter volume while baking, which applies to many types of cake, including carrot cake. But can you make a carrot cake without baking soda? Whether it …

Read More about Can You Make Carrot Cake Without Baking Soda? (5 Easy Substitutes)

Carrot cakes have skyrocketed in popularity over the past few years. People from all over the world eat the treats as healthier substitutes for regular cake. They’re easy to prepare and only require a few ingredients that you should have in your pantry. Yet, there are some people with special dietary restrictions that can’t enjoy …

Read More about Can You Make Carrot Cake Without Eggs? (3 Good Replacements to Try)

Fruit cake is a traditional Christmas dessert made with dried fruits and is often soaked in alcoholic drinks. The classic cake has a reputation for being easy to bake thanks to its common ingredients and straightforward instructions. If you want to bake a fruit cake but you’ve found some of the ingredients missing in your …

Read More about How to Make Fruit Cake Without Key Ingredients (Easy Substitutes)

Whether you’re a seasoned baker or just beginning your baking journey, you probably know that butter is a crucial ingredient in many desserts. That’s especially true in pound cakes. But what happens when you don’t have butter or can’t eat it? Don’t worry! You can find several butter alternatives that’ll give you an equally delicious …

Read More about How to Make a Pound Cake Without Butter (6 Alternatives)

If you are lacking butter or are seeking an alternative for butter for use in your cupcake batter, there are a wide variety of options you have at your disposal. Many of these will be detailed throughout this article so that you can figure out what you might want to use as a butter substitute …

Read More about How to Make Cupcakes Without Butter (8 Easy Substitutes)

If you want to make cheesecake but you do not have graham crackers on hand, or if you are simply bored of using them for your cheesecake’s crust, you will be pleased to find out that there are various substitutes for a graham cracker crust. This article will detail three different recipes for cheesecake that …

Read More about How to Make Cheesecake Without Graham Crackers