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7 Simple Egg Substitutes You Can Use in Cake Mixes

Boxed cake mixes are so incredibly convenient. They are quick to put together, fast to bake and give you a fresh, delicious cake that would make anyone’s mouth water. However, most cake mixes require the addition of eggs in order to make the batter. But what if you do not have eggs on hand? Or perhaps you are following a …

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9 Simple Methods to Get Muffins out of a Stuck Pan

Muffins aren’t just for breakfast, at least not in our house. My family enjoys muffins at any time of the day, for all occasions – sweet or savory. But there’s nothing more frustrating than baking up some of my favorite muffins and having difficulty getting them out of the pan. So, I’ve gathered a few of the best ways to …

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How to Make Brownies Without an Oven (5 Alternative Methods)

When I’m in the mood for a comforting treat, my go-to is definitely brownies. Chocolaty, rich, moist, and oh so delicious. And of course, everyone I know loves brownies as much as I do. However, whipping up a batch of brownies takes time and in the heat of summer I’m often hesitant to turn on my oven in the middle …

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14 Unusual Baking Ingredients (To Turn Ordinary into Unique)

If you are an avid baker or even just a casual baker, you are definitely familiar with sugar, flour and butter. You know that sugar adds sweetness to your baked goods and flour adds stability. Butter adds delicious fat that makes baked goods melt in your mouth. Sure, these classic and necessary ingredients are amazing but maybe you are looking …

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How to Remove Brownies from a Pan (Without Crumbling or Breaking)

Brownies really are the most versatile of all cakes and desserts. Eaten on their own or topped with vanilla ice cream and chocolate sauce, brownies are a sweet treat that really no one can resist. A quick search online will produce any number of brownie recipes, all the way from your classic brownie to cream cheese brownies to blondies made …

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How to Keep Pie Crust from Getting Soggy (11 Tricks to Try at Home)

Pies are delightful any time of the year, but my favorite time is summer, when fresh fruit is in season. Strawberry-rhubarb, blueberry, or cherry….there isn’t a pie my family and friends don’t love. But there’s nothing worse than making the perfect pie crust only to have the bottom get soggy when baked with a fruit filling. Suddenly the tasty treat …

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12 Easy Ways to Make Cupcakes Without Eggs (Using Household Ingredients)

You may think that it is completely necessary to use eggs in order to make delicious cupcakes. However, this is definitely not the case- you can actually make fantastic cupcakes without eggs! So the next time you want to make yourself a sweet treat and find that your egg carton is empty, don’t fret, just use one of the great …